ECONOMIC HISTORY
Agriculture
Open Fields and Commons
Kencot had its own open fields presumably from the
Middle Ages and certainly by the 17th century. (fn. 1) At
inclosure in 1767 there were two large open fields (West
and East field) together totalling 731 a., (fn. 2) around 66 per
cent of the parish; the same fields were mentioned in the
17th century, when West field was called the field
towards Broadwell, and East field the field towards
Alvescot. Nothing is known of how they were rotated for
cropping, though in the 17th century there was also a
separate hitching field, sowed sometimes with the East
field. (fn. 3)
Large areas of common pasture included 68 a. known
as Kencot common or cow common, possibly south-east
of the village, and 164 a. known as the Great and Little
Downs, situated in the north adjoining Alvescot Downs;
together those areas covered 21 per cent of the parish. (fn. 4)
The usual pasture allowance in the early 17th century
seems to have been 1 horse, 3 cattle, and 30 sheep per
yardland, together with rights of collecting fuel. (fn. 5) By
contrast there was little access to common meadow: only
3 a. were held with a 3-yardland farm in 1615, and 1½ a.
with the glebe. (fn. 6) Much of it lay in the detached riverside
meadow at Burroway, which belonged to Kencot by the
17th century and probably from the Middle Ages: all or
part of the 12 a. of meadow mentioned on Kencot
manor in 1086 may have been there. (fn. 7) Within the main
part of the parish there were small common meadows at
Asthall meadow, and apparently adjoining the common
fields. (fn. 8)
By the 17th century there was, in addition, some
privately owned inclosed meadow and pasture: Style
meadow, Upper, Middle and Lower meads, and Rough
meadow were listed as 'the five private and old-inclosed
meadows' in 1767, while meadow in Luckett's Close was
mentioned in 1744. (fn. 9) Some of that inclosure may have
been carried out in the early 1620s, when the freeholder
Edmund Fryers sued John Yate (then lessee of the manor)
for piecemeal inclosure of common land, which he
claimed infringed his pasture rights. (fn. 10) After parliamentary inclosure some of the Downs were converted to
arable, reflecting the practices of individual farmers: by
1840 the parish was over 79 per cent arable, and the
pattern remained similar throughout the 20th century. (fn. 11)
A tenant in 1648 was required to plant 2 oak, ash, or
elm around his house as part of his rent, (fn. 12) but over all
Kencot had little woodland. In the 17th century some
arable lay in 'coppice-end furlong', (fn. 13) probably near the
two closes known in the early 19th century as Great
Coppice Ground (32 a.) and Lower Coppice Ground (14
a.): though both had evidently been cleared by then, the
names imply a small area of woodland in the centre of
the parish at an earlier date. (fn. 14) From 1785 William
Stephens, then lord of the manor, regularly sold timber,
mostly oak and elm, (fn. 15) and sales of timber were still
recorded in 1863, presumably from small coppices or
hedgerows. (fn. 16) By 1840 William Hervey of Bradwell Grove
had a 7-a. plantation near Kencot Hill Farm in the
north-west of the parish, (fn. 17) most of which survived in
2003.
There was no mill in Kencot, inhabitants probably
using the nearby Broadwell mill, which in the 17th and
early 18th century was partly owned by the Turners of
Kencot. (fn. 18) Bedwell pond, on the parish's eastern boundary, was recorded as Bedwell pool in 1881, (fn. 19) but no reference to fishing-rights there or in the boundary stream
has been found.
Tenurial and Farming History
The 11th to 15th Century In 1086 Kencot tenants numbered 11 villani and 3 lower-status bordars, with 5
ploughteams between them; another 5 ploughteams
were on the lord's demesne farm, which had 4 slaves or
servi. (fn. 20) As later, agriculture was presumably mixed, with
grain mentioned in the early 13th century. (fn. 21) There was
still a large demesne in 1279, comprising 3 ploughlands
or 12 yardlands, (fn. 22) well over a third of the total arable;
since yardlands in Kencot later contained around 25 a. (fn. 23)
the demesne may have approached 300 a., though not all
under cultivation at once.

51. Kencot parish c. 1885

52. Manor Farm from the north-east
Apart from the lord there were 3 other freeholders in
1279, one (William Silven) holding 4 yardlands from the
d'Oillys for 20d. rent, and another (John of Buckland)
holding 2 yardlands from the Hospitallers of Quenington (Glos.) for 24s.; the third held a yardland for 2 lbs of
pepper a year, and ½ yardland in villeinage, together
with free and villein land in neighbouring parishes. All
the other inhabitants were unfree peasants, of whom 10
each held a yardland for 3s. 9d. rent and labour services
worth 6s.; another 3 each held ½ yardland for half the
rent and services, suggesting only minimal fragmentation of holdings since the 11th century. A single cottager
had just 2 a. for rent of 2s. 8d. a year. (fn. 24) Possibly there were
other, unrecorded inhabitants, since in 1316 a total of 23
people paid tax on moveable goods collectively worth
£46 17s. 4½d., an average of 40s. 9d. per head. In 1327,
28 tax-payers were assessed on moveables worth £57
10s., an average of 41s., though individual wealth varied
greatly: one person paid 6s., and eight paid 3s. or more,
while twelve paid under 2s. each. (fn. 25)
Long-term depopulation following the Black Death
may have affected Kencot badly, since only 28 people
above the age of 14 paid poll tax in 1377, albeit probably
well below the total eligible. (fn. 26) The parish's fortunes
during the late 14th and 15th centuries are, however,
unrecorded.
The 16th to 18th Century In 1524 only seven inhabitants paid tax in Kencot, of whom the wealthiest, John
Edmonds, was probably lessee of the manor. (fn. 27) In the
1540s his successor Bartholomew Platt was taxed on
goods worth £20, while another six yeomen paid tax on
goods worth between £3 and £8, three on goods worth
£2, and four on £1 each. (fn. 28) By 1559 the highest taxpayer
was again the lessee of the manor, Francis Yate, assessed
on £9; he remained prominent in 1577 when he was
taxed on £7-worth of goods, while two yeomen families,
the Turners and Greens, were assessed on £8 and £3
respectively. (fn. 29) In 1581 Adam Turner and Thomas Green
were still assessed on £3 each, while Richard Palmer, a
yeoman sharing a tenancy with the Yates, paid on £5,
and another farmer on £7. (fn. 30) The pattern of wealth points
to an increasing characteristic of Kencot: the presence of
resident gentry such as the Yates, occupying the larger
houses and sometimes land under absentee landlords,
alongside local yeoman farmers (some of them fairly
prosperous) who actually farmed the land. (fn. 31)
A similar pattern continued during the 17th century,
when the Yates (by then themselves absentee lords)
leased the manor house to resident gentry, and its land to
the local Turners. (fn. 32) In 1662 William Hammersley, taxed
on 9 hearths probably at the manor house, had the
largest dwelling, followed by the rector, taxed on 7
hearths; Francis and Adam Turner (5 hearths each)
clearly occupied houses of some size, one of which may
have been Manor Farm (Fig. 52). Adam Turner the elder
and two others were taxed on 3 hearths each, though
another eight people paid on only 2 hearths, and four on
only one, while in 1665 two inhabitants were exonerated
through poverty. (fn. 33)
The pattern reflects the domination of Kencot in the
16th and 17th centuries by a small but prosperous group
of yeoman farmers, people who in the late 18th century
could sometimes borrow with ease as much as £600. (fn. 34)
Their prosperity is confirmed by the affluence of their
lifestyle and furnishings, as displayed particularly by the
Turners as tenants of the manorial estate. From the early
17th century, when their relatives the Yates acquired the
freehold of the manor, the Turner family held the farm
on long leases, which were bequeathed in their wills:
Thomas in 1635 and Francis in 1645 each left the property to their sons, while Adam (d. 1662) left it to his wife
in lieu of dower, and his son, also Adam (d. 1697), left it
with his other possessions to the widow of his son
Charles. (fn. 35) The family also farmed the extensive glebe, and
by 1685 had become so entrenched that Adam Turner,
'having long rented the demesne or farmlands', had
them 'ascribed to him as well as his own, [these lands]
not being distinguished by most inhabitants'. (fn. 36) The
Turners also held other lands both in and outside the
parish, notably in Clanfield and Alvescot, again on long
leases. (fn. 37)
Mixed farming typical of the region continued. Crops
in the 1630s included wheat, barley, oats, and maslin, (fn. 38)
and as in neighbouring parishes sheep were probably
important from the Middle Ages: (fn. 39) in 1549 the three
main Kencot landowners together had 650 sheep, the
principal, Humphrey Edmonds, being taxed on 160. (fn. 40) In
1615 a 3-yardland holding sold to Francis Turner
included pasture rights for 90 sheep, (fn. 41) and in 1697 Adam
Turner left wool worth £23. (fn. 42) Coppicing and sale of
timber were mentioned in the 17th and 18th centuries,
and the usual ancillary agricultural activities were
mentioned throughout, among them dairying, cheesemaking, bee-keeping, and poultry-raising. (fn. 43)
Customary copyhold grants apparently remained the
norm in Kencot in the 1590s, when a yardland was
granted in the manor court to John Yate and his son
Francis for their lives, after payment of heriot. (fn. 44) Kencot
tenants of Broadwell manor continued to hold by copy
in the 17th century, (fn. 45) but how late this continued on
Kencot manor is unknown. Larger farms were apparently being let on long leases by the 16th and 17th centuries, among them a farm granted by Thomas Wenman to
Bartholomew Platt for 40 years c. 1545, and the former
demesne let to the Turners. (fn. 46) Such grants were presumably succeeded, as elsewhere, by shorter leases during the
18th century, but no evidence has been found before the
late 19th century, when standard 14-year leases were
apparently common. (fn. 47)
After 1665 no comprehensive accounts of taxable
wealth in Kencot survive before 1785, when the manor
had twice been sold (in 1708 and the early 1760s), and
the parish had been inclosed (in 1767). (fn. 48) By far the
largest farmer in the 1780s was the lord, the attorney
William Stephens, who paid land tax of nearly £24 for
some 320 a. which he farmed directly. The next largest
was John Stevens, who paid over £14 tax for an estate of
189 a. leased from the non-resident Phillips Lyttleton
and for his own freehold, a total of perhaps 290 a. altogether. The rector's glebe, about 235 a., was let to a
farmer who paid just over £13 tax. Another 60 a. or so,
owned by the non-resident Richard Hall, was farmed by
one of the Nalders of Alvescot, presaging a pattern which
became characteristic of Kencot during the 19th and
20th centuries: increasingly its farmland was owned by
outsiders and worked from outside the parish, many
farmers (like the Nalders) owning considerable property
elsewhere and using the Kencot land merely to increase
their holdings.
The 19th and 20th Centuries Between 1785 and 1831
the broad pattern of wealth and farming remained relatively stable, though not all farms remained in the same
families throughout. (fn. 49) The Stephens family were still
resident at the death in 1808 of William Stephens's
widow Ann, though by 1789 they leased the manorial
farm (still assessed at around £23 land tax) to the
Whitehorns as tenant farmers; at Ann's death her
personal estate was valued at £1,500. (fn. 50) The glebe and the
Lyttleton estate were let by 1800 to William Ilott, who
paid land tax of £20; the Stevenses whom he had
replaced were still present but farmed much less land. By
1831 the Stephenses' heir Humphrey Tuckwell again ran
the manorial farm himself, but the glebe was farmed
from outside the parish by the Hobbs family, and the
former Lyttleton estate by John Large, one of a prominent Broadwell farming and landholding family who
acquired the whole of the Stephens estate (including the
remains of Kencot manor) in 1839. (fn. 51)
The 1840s to early 1860s, following the break-up of
the former manor, saw the emergence of between five
and seven farms of over 100 a. each. (fn. 52) Much of the
manor farm (over 200 a.) was farmed by John Large
until the early 1850s, but after he sold much of his land
to a relative it was let to the farmer William Hobbs, who
already farmed 100 a. in the parish, and who accumulated 327 a. by 1871, when he employed 15 labourers; he
was, however, non-resident, having substantial property
elsewhere in the area. The rectory farm, between 260 and
280 a., was let at first to Thomas Wakefield, a major local
figure resident in Kencot, who in all farmed nearly 450 a.
in the area, and who moved to another Kencot farm in
the 1850s; later lessees were members of the Oakey
family, who also farmed other land in Kencot. Kencot
Hill farm (c. 130 a.), owned by William Hervey of
Bradwell Grove, was let at first to John Large and in the
1850s and 1860s, with other land, to James Maisey, who
was succeeded by various tenant farmers into the 20th
century.
Throughout that period the rectory farm remained
the largest, most of the other large farms comprising
around 120–140 a., and three or so others having under
100 a. each. Three farms were still owner-occupied in
the 1840s, but thereafter all were let to tenants, most of
them prominent local farmers and landowners living
outside the parish. Perhaps partly for that reason there
was little stability, with the same few tenants often
moving from one farm tenancy to another and sometimes renting more than one farm at a time; only rarely
did more than one generation retain a particular farm,
though occasionally several members of the same family
were present simultaneously, among them the Oakeys or
Hobbses.
The 1870s to 1910s saw Kencot further dominated by
major farmers from neighbouring parishes: of particular
note were Richard Pinnell of Westwell, farming 620 a.
with 12 labourers in 1871, the Craddocks and William
Porter of Broadwell, William Pinnock of Southrop, and
the Nalders of Alvescot. Among other major farmers
only Augustus Gillett, one of another major west
Oxfordshire farming family, was resident, moving to
Kencot from Lower Haddon in the late 1870s as tenant
of the 230-a. manorial farm, where he remained to the
end of the century, employing 13 labourers. (fn. 53)
Throughout the 19th century and into the 20th
farming remained mixed, with an overall shift towards
arable compared to before inclosure. By 1840 the parish
was over 79 per cent arable, some of it on converted
former common in the Downs in the north of the parish;
only 10 per cent was pasture, and the area of meadow
remained very low at just over one per cent. The balance
on individual farms was broadly similar, John Large's
manorial farm being 78 per cent arable in the 1840s, and
the glebe farm almost entirely arable later in the
century. (fn. 54) Another farmer's stock in 1875 included
maize, turnips, swedes, mustard seeds, and corn, as well
as hops, malt, and brewing equipment. (fn. 55) Despite the bias
towards arable, sheep remained important: sales were
mentioned throughout the century, and a flock of 151
was sold by one owner in 1875. (fn. 56) In 1914 the parish
remained 71 per cent arable, the chief crops being wheat
(18 per cent), barley (22 per cent), swedes and turnips
(10 per cent), and oats (8 per cent), with a few mangolds
and potatoes. Cattle, horses, sheep, and to a lesser extent
pigs were kept in average numbers for the area, though
as elsewhere sheep farming had declined since 1909. (fn. 57)
From the 1910s to 1930s there were only three large
farms, each over 150 a.: long-term resident tenants were
the Eustaces at Home farm (the former rectory farm)
and, from around 1924, A.H. Foddy at Kencot Hill farm.
Another three smaller farmers were also established: the
Hewitts at Asthall farm (c. 100 a.) by 1924, the
Foreshews at Malthouse farm, and William Taylor at
Hillview farm, the last two just under 100 a. each. (fn. 58) In
1941 the main crops recorded were wheat with other
corn and oats (c. 139 a.), barley (114 a.), and a mixture
of potatoes, turnips, swedes, kale, rape, clover, and
sainfoin, together c. 54 acres. Some 188 a. was under
grass, but land-use in the rest of the parish is not known.
Home farm (with 4 labourers), Asthall farm, and Kencot
Hill farm (with 2 labourers) were all predominantly
arable; fertilizers were used only on the best-run farms,
and only two had tractors. There seems to have been a
distinct labour shortage, presumably because of the war,
and some seasonal water shortages. Sheep-farming had
decreased considerably since the early 20th century, no
more than 51 sheep being recorded. By contrast,
commercial poultry-raising had increased: all the main
Kencot farms had large numbers, with 234 at Home
farm, 80 at Asthall farm, 40 at Kencot Hill farm, and
between 30 and 40 at Rectory Field and Hillview. The
Foreshews' Malthouse farm, with 560, had been a
poultry farm since at least the 1920s; even larger stocks
had been kept there before the war, but feeding problems and lack of capital had diminished their numbers,
and some of the land was sold. (fn. 59)
All but Hillview farm continued in the 1960s. (fn. 60) Much
of Kencot Hill farm's land was lost to Broadwell aerodrome during the Second World War, and in the 1970s
the house and most of its land were sold separately. (fn. 61)
Both Home and Asthall farms remained in 2003, the first
comprising 200–300 a., and the second 400 acres. Mixed
farming continued until the national foot-and-mouth
crisis of 2001, which caused one Kencot farmer to
abandon cattle-rearing and to concentrate on wheat and
barley. (fn. 62)
Trades and Crafts
William Brown of Kencot (d. 1502) may have been a
successful merchant, having established himself in
Oxford, Thame, and High Wycombe (Bucks.). (fn. 63) If so he
was untypical of Kencot tradesmen generally, though
William Rose, a Kencot mercer, left over £487 on his
death in 1680, (fn. 64) and in 1764 Joseph Stead of Faringdon
(then Berks.) set up a mercer's shop in the parish. (fn. 65)
Among the more usual rural tradesmen bakers were
recorded from the 1680s, (fn. 66) and one of the Hewlett family
was a slater in 1622, (fn. 67) his descendants continuing as
slaters, plasterers, and sometimes carpenters until the
end of the 19th century. Other craftsmen recorded
between 1699 and 1775 were a cordwainer, a wheelwright, a carpenter, a shoemaker, and a soap-boiler. (fn. 68)
Henry Bolton, a Witney master blanket-weaver,
acquired a house in Kencot from his uncle Francis
Edmonds in 1798, which he later sold. (fn. 69)
Thirteen inhabitants were said to be employed in
trade and crafts in 1831, (fn. 70) and during the later 19th
century the usual rural tradesmen continued to be
recorded: baker, butcher, carpenter, cordwainer or
shoemaker, and slaters and plasterers, together with
smiths and carters. (fn. 71) Small-scale malting was pursued
throughout the 19th century by farmers and other
tradesmen, among them a baker (in 1841) and corn
dealers (in 1853 and 1876). (fn. 72) A sawyer was mentioned in
1871, a coal merchant in 1881, and a midwife and a
builder at the beginning of the 20th century, (fn. 73) and as
elsewhere many women worked as laundresses, dressmakers, seamstresses, or charwomen. During the agricultural depression of the 1870s and 1880s unemployed
labourers sometimes described themselves as carters,
couriers, gardeners, or grooms, though some were listed
as paupers in 1881; many had lodgers, either other
labourers or servants. In addition, Kencot seems to have
had more shopkeepers than might be expected, particularly grocers, who sometimes combined the trades of
baker or draper; often the village had up to three at any
one time. From the 1890s there was also a dealer in
horses and pigs and a fruit-grower, and in the 1930s a
resident advertized himself as 'cycle and wireless agent,
fruiterer, and general dealer', and hired out motor cars. (fn. 74)
The name Quarr acre, recorded in 1685, suggests
small-scale quarrying in the north of the parish, and an
'old' stone quarry covering half an acre was mentioned
at inclosure in 1767, when a new public quarry of 2 a.
was opened for road repairs. (fn. 75) A stone-digger was
mentioned in 1861. (fn. 76)