ECONOMIC HISTORY.
In 1086 the Ramsey
abbey manor comprised 10¼ hides, of which a
third was in demesne, out of the 15¼ hides
assessed in the vill; it included 16 of the 24
ploughlands, and had 8 of the 10 servi. Its
demesne had four ploughteams, while its villani,
who numbered c. 43 out of 50 then reported,
had another twelve teams out of the 24 in
Burwell. On the other manors all but three
teams were demesne ones. (fn. 48)
Manorial demesnes later probably covered
over a quarter of the arable. The Ramsey
demesne, comprising nominally 6¾ hides c.
1230, (fn. 49) probably included over 500 a. of arable
in 1399. (fn. 50) In the late 13th century the Tiptofts
demesne had covered c. 200 a., (fn. 51) and that of
Dullinghams 180 a. The 1,080 a. of freehold
recorded in 1279, (fn. 52) however, included many
substantial long-established freeholdings. In the
early 12th century, when the Ramsey manor was
at farm, Guy of Burwell, its lessee, to whom
Abbot Reynold (1118-33) granted a hide to hold
in fee farm, and his son John, his successor by
1134, (fn. 53) had before 1135 annexed 1½ more yardlands of tenanted land that had once owed
works. They assigned other such land, in holdings of two or three yardlands, at rent to the
occupants. Abbot Walter (1133-60) also granted
three yardlands of demesne to kinsmen and
clients. Thus by 1150 over 18 yardlands were
effectively held freely, (fn. 54) some by knight service; (fn. 55) by the early 13th century, however, up to
five of them may have been recovered for a time
by the abbey, but thirteen were still occupied by
freeholders. (fn. 56) In 1279 one man held freely of the
abbey the hide once Guy's, two others had 90 a.
and three 80 a. each at low rents; three of them
also had their own smallholding villein tenants,
five each. Other Ramsey freeholders then had
57 a., while on Tiptofts manor there was c. 230 a.
of freehold, including one 150-a. holding and
two yardlands, and on Dullinghams c. 107 a.,
mostly smallholdings. Only nine of the freeholders in Burwell had more than 24 a. (fn. 57) Several of
the large freeholds survived as units into the
early 15th century. (fn. 58)
Of the villein land, in all c. 980 a. in 1279, c.
765 a. were on the Ramsey manor; Tiptofts had
only 6 or 7 customary half yardlands, besides
nine cottagers' holdings, and Dullinghams
barely 23 a. (fn. 59) In the 13th century 8-10 Ramsey
villein tenants held 24 a. each and six 20 a. each,
while up to 24 held half yardlands, all the yardlands being broken up by 1279; 8-11 other tenants had 8 a. each. (fn. 60) The labour services c. 1230,
derived from those owed c. 1150 by yardlanders, (fn. 61) were heavy. All tenants with 15 a. or more
had to work one day a week in winter, rising to
two in summer and three during harvest, besides
three boonworks, haymaking, and carrying corn
to the barn and mill, to fairs, and to Ramsey
itself. Those holding 8 a. or less were excused
weekwork and carting, while c. 30 cottagers
owed mainly rents and bedrips. (fn. 62) Besides substantial assize rents the tenants' cash renders (fn. 63)
included 'fulstingpunt', (fn. 64) landgavel, wardpennies, turfsilver, maltsilver, probably commuting the making of malt required c. 1150, (fn. 65)
and winesilver; that payment replaced a duty of
hedging the vineyard which still gave a name to
a meadow c. 1275. (fn. 66) Holmsilver remained formally due in 1650 for the use of the Holm
common meadow. 'Hall straw', the finest
sheaves of sedge cut in the fen, representing over
8,000 sheaves of rushes due from customary tenants in 1399, was still officially owed by copyholders in 1650. (fn. 67) In 1279, however, even
Ramsey's larger customary tenants were said to
owe only one work a week. By 1300 possibly
only c. 20 of them were actually liable to do
works, others rendering cash instead. On the
other two main manors villeins had in 1279 and
1298 to plough 8 a. yearly and owed a few days'
works, which included hoeing, haymaking, reaping, cutting turf, and carting. (fn. 68)
The Ramsey demesne, still let to a farmer c.
1150 and c. 1210, (fn. 69) was probably in hand by the
1230s (fn. 70) as throughout the 14th century. (fn. 71) In
1307 up to 22 tenants turned out to plough 61 a.
over three days, and 146 in 1325 to perform two
harvest boons, 78 attending a third. Most of the
demesne work was done by a permanent staff
including four ploughmen, a carter, and a swineherd. A cowman cared for 15-25 milking cattle,
producing mainly cheese, and two shepherds
managed a flock including c. 170 wethers in
1325, but c. 500 in 1399. In the early 14th century rent at c. £35 yearly brought in half or more
of that manor's cash income, while sales of corn
and livestock yielded between £12 and £24.
Ramsey's main gain from its Burwell demesne
farming came, however, from the loads of wheat,
up to 80 qr. yearly, over half the available crop,
and of malted barley and dredge, up to 45 qr.,
despatched to the abbey; c. 1314 as later they
went by boat. After that demesne had been
leased, perhaps by 1410, to a farmer, (fn. 72) he was
still expected as late as 1447 to devote most of
his own and the tenants' rents paid through him
to buying locally c. 185 qr. of wheat to be sent
to Ramsey by water from Reach. (fn. 73) By 1417 the
demesne lease was held by John Benet, whose
family retained it for several generations. (fn. 74) The
last John Benet, with £100 Burwell's wealthiest
inhabitant in 1524, (fn. 75) had inherited his father
John's lease of 1471. About 1527 he objected
when the abbot sought to restore direct collection by his bailiff of the copyholders' rents. (fn. 76)
Though the Benets were apparently deprived of
their lease c. 1529, (fn. 77) they survived at Burwell as
minor gentry into the 1570s. (fn. 78)
Failure to perform labour services was
occasionally reported on Ramseys manor in the
early 14th century. (fn. 79) Of those tenants still subject to them, 6-7 often refused to come and work
c. 1400. (fn. 80) Until the 1440s seven Ramsey villein
families remained bondmen by blood, still
expected after 1400, when some fled, to pay for
licences to marry. (fn. 81) By 1399, largely since 1394,
the abbey had commuted most customary works
owed from 15 of its holdings of 20-24 a., and
from 21 of the half yardlands, but only for seven
of the smaller tenements, besides 18 crofts.
Almost half of those smaller holdings were held
for cash. The rents set, averaging 1s. an acre,
also covered most of the old cash renders, but
not the assize rents. Two thirds of the holdings
had been granted for terms of up to 20 years,
others for 30-40 years. In the 1390s Ramsey was
moreover leasing 122½ a. of its demesne to 35
villagers, mostly in blocks of 4 a. or less. (fn. 82)
Until the 1410s most grants of customary land
by the abbey continued to be for 20 years or
fewer. Thereafter such shorter grants were
equalled by others made for 30-60 years, which
came to predominate after c. 1435. Hereditary
or life grants remained rare into the 1450s. In
the early 15th century the traditional Ramsey
customary holdings of 8-24 a., and their fractions, were still mostly granted as single units. (fn. 83)
Only from c. 1430 did a few tenants begin to
hold two or more of them together. (fn. 84) Until the
late 1420s several grants reserved ploughing and
reaping boons for the benefit of the demesne
farmer, (fn. 85) who c. 1450 was still using such works
due from ten larger holdings and six cotlands. (fn. 86)
Moreover labour services were not formally
abolished on Ramseys manor: in 1611 those
owing them were allowed to pay lower entry
fines. (fn. 87) Even in 1650 the 17 copyholders still formally subject to them owed enough to reap 13 a.
of corn, c. 1 a. each, besides 16 days' haymaking,
and some ploughing and carting, all valued, and
presumably rendered, in cash. (fn. 88)
By the mid 16th century copyholds on
Ramseys manor were again heritable, (fn. 89) as were
those on the other manors. (fn. 90) In the 15th century
Ramseys tenants' entry fines had been almost
nominal, even for large holdings. (fn. 91) By 1600 they
were being raised to allegedly unreasonable
levels: the tenants, who claimed that they should
be certain at two years' quitrent, secured, after
a lawsuit in 1610-11, an Exchequer decree setting fines at 3s. for each arable, and 6s. 8d. for
each grass acre, with £1 for each ancient commonable messuage, which was half the rate for
new-built cottages without common rights. In
1627 a new Crown lessee of the royalties challenged those rates, applied since 1611. The
Exchequer set them aside in 1628, ruling that
entry fines, though they should be reasonable,
were 'arbitrable' at the lord's will, (fn. 92) as they
remained thereafter. (fn. 93) About 1800 235 a. of
arable were reported as copyhold of Tiptofts
manor, besides 14 messuages and the fen allotted
for them, but only 9 a. was so held of
Dullinghams. (fn. 94) At inclosure in 1817 at least
464 a. were claimed and 558 a. allotted as copyhold of Ramseys, at least 155 a. and 213 a.
respectively as copyhold of Tiptofts, only 18 a.
for Dullinghams. (fn. 95) Enfranchisement began on
those manors by the 1870s. (fn. 96)
By the 1610s the lessee of Ramseys demesne
farm had also sublet much of it to 13 or more
fellow villagers, (fn. 97) whose shares were probably
represented by the 282 a. occupied in 1650 by
18 men, including five with 30-40 a. each, so
reducing the Hall farm's arable to 221 a. (fn. 98) At
inclosure such lesser Crown leaseholdings still
comprised 104 a. (76 a. statute measure) of
arable. (fn. 99)
Burwell's open-field arable was reckoned to
cover c. 3,420 a. (local measure) in 1809 and c.
3,100 a. in 1840. (fn. 1) It was still then distinguished
into 'white' land, probably on the south-eastern
chalk soils, and 'red' land, probably north-east
of the village. (fn. 2) By the 1230s the arable had been
divided into four fields, then called North,
South, East, and Ditch fields. (fn. 3) North field (840
a.), north-east of the village, (fn. 4) extended towards
the Ness at the parish's north-eastern corner.
Part of that field, c. 100 a. already in 1232 distinguished as the Breach, presumably because
brought under cultivation later, (fn. 5) lay beyond the
Holms, common meadow in 1308, (fn. 6) south-east
of that field's more northerly furlongs. The
Holms separated 45 a., probably several
meadow, called by 1650 Hay Croft, (fn. 7) and Burnt
fen, so named by 1300, on the north. (fn. 8) By 1809
c. 100 a. out of 160 a. in the Holms and Burnt
fen had been ploughed up. (fn. 9) To the south-east
East field (960 a.), called by the 1530s (fn. 10) Mill field
from the windmills at its north-west end, curved
south-east besides Exning from the east side of
High Town. Ditch field (1,130 a.), which lay
beside the Devil's Ditch, beginning beside
Reach croft, mentioned by 1500, (fn. 11) by 1654 called
Reach corner, (fn. 12) near Reach hamlet, likewise
extended south-eastward towards Burwell
heath. The long narrow South field (250 a.), cultivated with North field in crop rotations,
stretched between them in a discontinuous line
of furlongs. Burwell heath, mentioned in 1279, (fn. 13)
traditionally 725 a., measured in 1841 at c. 640
a., (fn. 14) occupied the far south-east of the parish.
Burwell fen, which stretched for three miles,
narrowing gradually, westward from the village
and fields, (fn. 15) was believed c. 1840 to cover altogether 3,100 a. (fn. 16) North of North field lay the
Broads. The Turf fen further west along the
northern boundary was distinguished by the
mid 16th century from the Straw or Sedge fen, (fn. 17)
also called c. 1570-1610 the Playn fen. (fn. 18) Part of
the Sedge fen lay in the west of the modern
Hallard fen, (fn. 19) the extensive fenland west of the
village; by 1573, and regularly from the 1670s,
it was called Hall(h)ed fen, (fn. 20) possibly from the
Hawlode mentioned in 1419. (fn. 21)
By 1300 the arable was subject to a triennial
rotation. In 1307 the Ramsey demesne's winter
crops yielded over 160 qr. of winter wheat, but
only 10 qr. of rye, while the spring ones produced 50 qr. of barley, but 125 qr. of dredge;
oats were largely bought in. That demesne was
cropped in similar proportions into the 1320s. (fn. 22)
In 1398-9, of the 277 a. sown on the Ramsey
demesne arable then in hand, 128 a. in Ditch
field were under wheat, 130 a. in East field under
barley, with no mixed crops, and only 19 a.
under oats and peas. (fn. 23) Barley was probably the
predominant peasant crop by the early 16th
century. (fn. 24) Saffron was grown in the early 17th
century. (fn. 25) The standard Cambridgeshire
rotation including a triennial fallow was still in
use in the 1790s. Then and into the 1850s
Burwell was noted for the high quality of its
wheat seed, never changed by local farmers, who
produced it by a light threshing of the top of the
crop. (fn. 26)
The heath was perhaps by 1580, certainly by
1700, divided into five sheepwalks, (fn. 27) belonging
to larger holdings, not all manorial. The largest
right of sheepwalk, for 480 sheep, was attached
in 1650 to Ramseys manor, whose share of heath
in 1806 comprised 171 a. in the far south of the
parish. (fn. 28) Tiptofts manor had, until a sale in
1681, sheepwalk over Newmarket Heath for
'300' sheep, probably in long hundreds, represented in 1764 by 400. (fn. 29) Dullinghams and
St. Omers manors and one other freehold also
each had in 1678 sheepwalk for '300', probably
also in long hundreds; another holding's half
sheepwalk then covered 160 beasts, while in
1815 Salisbury Dunn (II) claimed sheepwalk for
360 beasts for his 413-a. estate; two small owners
claimed it for 480 and 270, and three others, one
of whom had bought such rights from Lord
Aylesford, for 180 sheep each. (fn. 30) Despite objections by the six occupiers of sheepwalk, common
rights to graze the fallow fields were allowed in
1814-15 to c. 80 owners of commonable messuages, out of c. 120 for which claims were made.
Those owners were still entitled in the late 18th
century, as probably in the 15th, to feed cattle
on the wheat, then the barley stubble, before the
sheepflocks entered to graze the fallow until
March. (fn. 31) In the 16th and 17th centuries, when
sheep went in after Holy Cross day (14 Sept.),
the time agreed for putting herds, including the
common Town herd mentioned in 1582, into the
shack had been publicly announced in church. (fn. 32)
In 1585 tenants were restricted to keeping six
horses for each plough, (fn. 33) while in 1647 byherds
were forbidden on greens near the village. (fn. 34) In
the 16th and 17th centuries some villagers had
kept a few milking cattle. (fn. 35) About 1795 1,700
Norfolk sheep were kept, individual farmers
having 100-200 each in the 1810s. (fn. 36)
The fens, including the lodes, were fished; the
size of nets in use there was controlled in the
14th and the 16th centuries, (fn. 37) Fishing continued
into the 20th century. (fn. 38) The fens' main use from
the Middle Ages was as common to provide pasture for livestock (fn. 39) and sedge to cut for fodder
and turf for fuel. The fen commons had sometimes to be protected against interlopers from
other villages, including c. 1400 Wicken. (fn. 40) Their
exploitation was controlled by stints and otherwise. In 1573 mowing 'fenstraw' was allowed in
Playn fen only once it had been 'broken', apparently just after Easter. The sedge fen was normally closed to commoning beasts in January
and February, and the part selected for mowing
also between Midsummer and Michaelmas. In
the 16th century villagers might not employ
more than one workman using one scythe to
mow in the fodder fen. Residents who left the
village should only in 1612 remove 5,000 of the
turfs stacked at their farmsteads. (fn. 41) The sale of
turf and sedge outside the parish was occasionally forbidden from the early 14th century (fn. 42) to
the early 17th, (fn. 43) but in the 1570s selling straw
was tacitly allowed once men's stints of it had
been stacked. (fn. 44) About 1604, however, Burwell
men, having 'good corn grounds' and 'abounding' with livestock, were said to gather and sell
all the sedge from their fens. Some then wintered cattle there to manure their land, selling
them in spring. (fn. 45)
Common rights in Burwell's fens were ended
following the 17th-century drainage of the
Bedford Level. In the late 1630s c. 712 a. of fen
in the parish's north-western corner were appropriated to the Drainers in three blocks of
'Adventurers' Lands', nominally of 293 a., 247
a., and 160 a., subdivided into lots ranging from
40 a. upwards. (fn. 46) In the late 1670s most of the
remaining fens were formally allotted in individual holdings among common-right owners. In
1677 Ramseys and Tiptofts manors each
received 84 a. in the Broads, 100 a. in the western Sedge fen, and respectively 100 a. and 92 a.
in the Turf fen; (fn. 47) another 155 a. of that fen was
divided into 22-a. lots among seven men in 1678,
all but one combined in one ownership by
1794. (fn. 48) In 1678, too, the remaining fens were
shared out among the other lords and c. 112
commoners for their 145 commonable messuages, of which 65 were owner-occupied. Each
obtained on average lots of 10½ a. for each such
house, a few less, but 1¼ a. each were assigned
for the fifteen '30 foot' cottages. Those lots, laid
out separately in standard blocks of 3½ a.
grouped into almost thirty 'dolvers', included
another 270 a. in the Broads, 660 a. in Halled
fen, and 165 a. in Little fen, also 76 a. in the
Spong south-east of the new Adventurers' dyke.
Another 82 a., 75 a., and 37 a. were allotted in
the Holms, Burnt fen, and North Fen green,
recorded since 1500, at the village north end.
Altogether 2,350 a. were thus divided, (fn. 49) excluding both the Adventurers' lands and the Poors'
fen comprising 188 a. of the Turf fen left for
the poor to dig. (fn. 50) The agrarian bylaws occasionally issued thereafter were concerned solely,
apart from enforcing drainage work, with openfield management. (fn. 51)
Although the fens were thus formally held in
severalty, they were not then cultivated or even
converted to regular pasture, even though some
drainage ditches ran besides the droveways and
surrounded the dolvers. As late as 1800 they
were 'constantly inundated', partly through
poor maintenance of the drainage channels.
They still yielded mainly turf and sedge, cut
every 4-5 years by the poor, partly for fodder,
partly sold into the uplands to dry malt. (fn. 52)
Burwell men apparently preferred to leave the
fens in that state. In 1767 Burwell fen's landowners refused to join a parliamentary scheme
for draining Swaffham and neigbouring fens, (fn. 53)
while 53 villagers agreed in 1817 to oppose new
plans to drain the fen. (fn. 54) The fen produce helped
to maintain many smallholders, condemned by
would-be improvers as given to poaching and
'all sorts of idleness'. (fn. 55) Ownership of fenland was
still widely distributed in 1828, when, out of c.
2,545 a. of fenland reported, c. 1,060 a. belonged
to eighty people with 40 a. or less, of whom fifty
had under 12 a., equivalent to the old commonright allotments. Most exploited their own plots.
Ten other holdings ranged between 40 a. and
70 a. and one covered 170 a., while 715 a. were
attached to the manorial estates. (fn. 56)
Much of the upland arable also still belonged
to smaller owners when inclosure was effected
in the 1810s. Excluding the manorial, church,
and charity estates, there were only three holdings of 100 a. or more, altogether c. 750 a.,
including Salisbury Dunn (II)'s 414 a., over half
(225 a.) of which derived from recent purchases.
Twelve other owners, each with 50-75 a., had
between them c. 500 a., and 25 others with
20-45 a. c. 700 a. Almost ninety others claimed
some property, including sixty owning merely
one or two messuages each. (fn. 57) Of c. 160 owners
asked to consent to inclosure, over 100 dwelt at
Burwell. (fn. 58) Proposals for inclosure, first considered in 1808, (fn. 59) were revived, following John
Harwood's purchase of three of the manors, (fn. 60) in
1813. An Act was obtained in 1814, even though
owners of 1,047 a. out of the 3,570 a, involved,
including Cambridge university and its rectory
lessee, Salisbury Dunn, were neutral or
opposed, two thirds of the resident smallholders
apparently supporting it. (fn. 61) The Act deliberately
excluded both the heath, of which c. 75 a. had
been ploughed up by 1809, and the fens. It only
involved the old inclosures, c. 330 a., of which
216 a. was said in 1809 to be arable, through
exchanges. (fn. 62) The award, which effectively
covered only 2,752 a. of open-field arable, (fn. 63)
whose division had been completed at the harvest of 1815, was executed in 1817. (fn. 64) Of the land
allotted, 794 a. was assigned to the manorial
estates, 265 a. for church, charity, and collegiate
property, 510 a. for two farms of over 100 a.,
including Dunn's, but only 250 a. in other holdings of over 50 a. Another 750 a. went to forty
people allotted between 10 and 45 a. and 140 a.
more to 27 lesser owners; another 31 owners of
houses received separately ½ a. each for residual
rights of open-field common. (fn. 65) One substantial
farm was growing mostly wheat and barley in
1821. (fn. 66) By 1840 the upland arable was mostly
subject to a four-course rotation. (fn. 67)
Meanwhile the fens were beginning to be
cultivated. By the 1830s 536 a. of 'skirtland',
including 311 a. in the Broads and 235 a of
Halled fen, stretching south-westwards in a
narrow band along the western side of the Weirs,
was effectively exploited, mostly as pasture. (fn. 68) Of
the remaining fenland, including in 1827 c.
575 a. of 'high' and c. 1,250 a. of 'low' lands, c.
480 a. were then fed and 250 a. mown, presumably for hay, another 860 a. being still only
mown for sedge. (fn. 69) By 1841 the Broads and
Halled fen included 225 a. of grass, and even
27 a. of arable. On the upland there were only
c. 375 a. of grass, north of the heath, compared
with c. 2,690 a. of arable, of which 265 a. was
said to lie within closes and 70 a. upon the
former Burnt fen and sheepwalk. (fn. 70)
In 1819 the vicar bought back the Poors' fen,
lately auctioned to meet unpaid drainage rates,
in trust for its poor. All not chargeable to the
poor rate continued to be allowed to cut turf and
sedge there for their households' use. (fn. 71) Turf digging, in late summer, persisted under regulations agreed by the poor, which in 1844 barred
outsiders and those occupying over 10 a., and
forbade sales out of the parish. (fn. 72) About 1849,
when the turf had been mostly dug out,
Chancery ordered the conversion of the land for
letting as a farm. Burwell's labourers, receiving
much sympathy locally, objected to losing their
traditional rights. Early in 1851 c. 500 people
occupied the land, undeterred by police sent
from Scotland Yard, to obstruct the contractor
preparing it for cultivation. They only gave way
when confronted in March with troops, including hussars. The ringleaders were imprisoned. (fn. 73)
During the 19th century Burwell's farmland
continued to be divided between large leasehold
farmers, partly upon the manorial estates
and mostly based at and near High Town, and
smaller farmers, often owner-occupiers, who
were concentrated at North Street. In 1841 the
twelve farms comprising c. 1,150 a. worked from
High Town included three of over 200 a., with
830 a. between them; of the eighteen farmers on
North Street, altogether working 330 a., only
three occupied over 30 a. (fn. 74) From the 1860s to
the 1880s, besides some relatively large farms on
the former open fields to the south-east, such as
Ditch farm (140 a.), Gravelpit farm (158 a.), and
Warbraham farm (286 a.), (fn. 75) whose farmsteads
were often occupied by labourers, there were
usually 10-12 farmers at High Town, but often
25-30 at North Street, drawn from well established local families, such as the Bridgemans,
Casbornes, and Peacheys. The five or six men
usually farming over 100 a. from there occupied
655 a. between them in 1871. Of 715 a. then
worked by North Street smallholders, 310 a. was
occupied by 13 men with 40 a. or less.
Meanwhile seven farmers at High Town
working over 100 a., occupied 2,270 a. out of
the 2,530 a. farmed from there. Among them
was Robert Stephenson who after 1875 built up
around the Hall farm a holding enlarged from
895 a. to 1,410 a. by 1881 (fn. 76) and 1,800 a. by the
1890s. (fn. 77)
In the 1890s most farmers were just surviving
by drawing on their capital, not letting their land
deteriorate, although some tenants had succumbed to the depression. (fn. 78) Stephenson was still
farming 875 a. in 1910, when ownership of farmland remained widely spread: c. 1,070 a. in the
uplands and 950 a. in the fen then belonged to
men with under 50 a. in each, including 60
owning under 10 a. each in the fen. Occupation
of the farmed land was scarcely more concentrated after 1900. Of the larger farmers in 1910,
nine based at High Town, 21 at North Street,
the twelve, apart from Stephenson, who occupied 125-355 a., were farming altogether 2,580
a., while there were fourteen men with 50-90 a.
each, sharing 908 a. and 34 with 10-45 a.,
working another 832 a. The 44 smallholders
with under 10 a., 24 working land in the fen,
had c. 250 a. between them. (fn. 79) Until the 1950s
there were still c. 130 people farming at Burwell,
including many smallholders on the county
council land: 90-100 of them worked 50 a. or
less, only 8-10 over 100 a., and as late as 1970
c. 50 out of 60 people reported farming occupied
under 50 a., though two had over 700 a. each. (fn. 80)
About 1830 most of Burwell's 222 adult
labourers were regularly employed. (fn. 81) A fire
which in 1843 destroyed the Burwell Hall farmstead was ascribed to arson, two labourers being
later convicted, as was another fire in 1851. (fn. 82) In
the mid and late 19th century there were usually
between 160 and 175 adult labourers available
in the parish. After 1850 more of them, up to
80 in 1861 and 1881, lived at High Town than
at North Street, where from the 1860s many
younger men were drawn off to turf and coprolite digging. Newnham and various new cottages
in the fen each housed 20-25 labourers. In 1871
the farmers at High Town and to its south had
work for 74 men and 37 boys, those farming
from North Street for only 49 men and 17
boys. (fn. 83) By 1900, following emigration by young
people, there was a shortage of labourers. (fn. 84) In
1930 and 1950 170-180 men were still working
full-time, and 60 or more part-time, on the
farms, but by 1970 there were only 23 full-time
labourers, compared with 46 men from farming
families, engaged in farming. (fn. 85)
In the 1840s and mid 1850s the remaining fen
marshland had still been often flooded. (fn. 86) The
fen drainage temporarily effected under an Act
of 1841 (fn. 87) eventually proved inadequate: the artificial drainage systems already created in neighbouring parishes, especially the Swaffhams,
hindered the easy movement of upland water
through Burwell fen. High prices demanded by
hostile owners of lots in Burwell fen for dyke
and pumping station sites in the early 1840s
depleted the Drainage Commission's funds
available for making and maintaining drainage
channels, and the fen ground level increasingly
fell below that of those channels. (fn. 88) Initially,
however, about a quarter of the fen was brought
under the plough by the late 1860s. Fertilized
by clay dug from the subsoil, it produced good
crops of oats, and later wheat, roots, and mustard, while small farmers bred foals on fen
grassland. (fn. 89) Other exposed ground could be
profitably dug for turf, coprolites, and brick
clay. (fn. 90) By 1861 three or four farmsteads stood
in the fen, (fn. 91) where by the early 20th century the
scattered 3 1/2-a. lots were sometimes combined
into larger holdings. (fn. 92) Renewed flooding due to
imperfect drainage, however, reduced productivity there from the late 1870s, falling profits in turn cutting the yield of fen taxes needed
to maintain the Commission's communal drainage system. Farmers, especially in the far northwest, had to erect at least eight windpumps, four
before 1886, to supplement the work ineffectively done by the Commissioners' steam
pumps. (fn. 93) By the 1930s much of Adventurers'
fen, its northern part owned by the National
Trust as an appendage to Wicken Fen, had
become a reed-covered wilderness. During the
Second World War that area, c. 400 a., with the
adjoining Priory farm (100 a.), was in 1941
thoroughly drained by recut channels, the reeds
fired, and the land compulsorily ploughed up,
but after 1945 the Trust again let their share
revert to typical fenland. (fn. 94)
Meanwhile, on an arable cropped area usually
covering c. 4,000 a. between 1870 and 1910
before falling to c. 2,600 a. in 1930, the proportion under wheat, over half the corn crop in
1870, gradually declined until the 1930s in comparison to that under barley which slightly
exceeded it by 1970. By then, up to 4,800 a.
cropped included 650-750 a. of sugar beet,
recorded since 1930, besides potatoes (300-400
a.) and mustard (c. 90 a.). (fn. 95) By the 1890s some
small farmers had found a market for carrots
and straw at the Newmarket stables. (fn. 96) Grassland
increased from 1,800 a. in 1870, two thirds permanent and for pasture, to c. 2,950 a., half mown
for hay, by 1890, and still covered 2,000 a. in
1910. Later reductions, to 1,630 a. by 1930 and
350 a. in 1970, were balanced by an increase in
rough grazing, extending over up to 700 a. in
1930 and by 1970 to almost 1,100 a., presumably
on the heath. Milking cattle usually numbered
c. 200 until after 1950, but the number of grown
sheep kept, c. 2,500 in 1870, fell sharply thereafter to 700 or fewer. In 1989 one flock of ewes
was kept for milking. (fn. 97) Robert Stephenson,
though c. 1890 he ceased keeping his flock of
Suffolks, still sold milk to Cambridge and butter
to Newmarket. In 1933 he had planted with
apples 50 a. of his 205-a. Hundred Acres farm
by the New River, (fn. 98) on which 93 a. of orchards,
mostly apples and plums, stood in 1930. Much
of Little fen to the south was then also planted
with orchards, considerably reduced by 1950. (fn. 99)
In 1086 the Ramsey and Richmond manors
each had two water mills. (fn. 1) A Ramsey mill near
the Holms ceased working, 1130 X 1150, for lack
of water. (fn. 2) By the early 13th century that manor's
surviving water mill, at the Ness at Burwell's
north-eastern end, was held freely with 24 a. by
the Ness family for grinding the abbey's corn
free of toll. (fn. 3) In 1259 the freeholder sold his mill
and its millstrean, running from Exning, to the
abbey. (fn. 4) By 1300 it was letting that mill, whose
miller usually rendered his rent in 'tollcorn', 25
qr. or more, yearly into the 1320s. (fn. 5) The mill still
ground in the 1340s. (fn. 6) Although its millpond's
fishing was still let in the early 15th century, (fn. 7)
it had probably been abandoned by 1500. (fn. 8)
Tiptofts manor, besides a water mill recorded
in 1314 and still leased from it in 1627, (fn. 9) had by
1298 a windmill, (fn. 10) probably the Tibotots mill
which in 1308 stood near a 'milnway' running
through the later Mill field. (fn. 11) One windmill was
held as copyhold of Tiptofts manor in the 1580s
and 1640s. (fn. 12)
In modern times several windmills stood on
the brow of the rise east of the village, one by
1596 close to the high street. (fn. 13) By the 1820s (fn. 14)
there were four, one new built in 1776; two of
them stood east of North Street, two, one put
up by 1812, near High Town. Of the northern
pair one was probably taken down 1930 X 1935,
the other, a smock mill, succumbed to housing
development after 1950. One of the southern
two was removed by 1903. (fn. 15) Three windmillers
were working in the parish in 1851, two later,
one off North Street into the mid 1930s. (fn. 16) A
miller whose tower mill was sold in 1884 (fn. 17) was
perhaps working the surviving early 19thcentury tower mill, the other southern one, of
three storeys in tarred clunch, which stands off
Mill Lane. Last worked in 1955, that mill had
its cap and sails renewed and surviving original
machinery restored after 1975. (fn. 18)
The weekly market on Wednesdays and
annual two-week fair at Whitsun granted in 1277
to Robert Tybotot on his manor (fn. 19) apparently
came to nothing. Butchers and bakers were
sometimes reported from the 14th century. (fn. 20) In
1637 one villager, who wished his son to be
apprenticed to a mercer, left him a shop with
shelves and scales. (fn. 21) Besides the smiths, carpenters, thatchers, wheelwrights, harnessmakers,
shoemakers, and tailors, typical of a large village,
the population c. 1730 included a barber, a
bricklayer, a basketmaker, and a woolcomber. (fn. 22)
In 1797 a fellmonger's business was said to be
a century old. (fn. 23) In the 1820s c. 50 households
were supported by trades and crafts, compared
with over 200 engaged in farming; (fn. 24) most of the
craftsmen were still then probably engaged in
such traditional trades, many of which were still
practised in the 1910s. (fn. 25) In the 1920s and 1930s
one of two blacksmiths still occupied the village
forge rebuilt in 1710 at the northern end of
the Causeway. Closed in 1953, it was briefly
reopened c. 1980 to make ornamental ironwork. (fn. 26) Also c. 1930 there were still 2-3 shoemakers, a wheelwright, a saddler, later a cycle
shop, and a plumber. A watchmaker had worked
at Burwell in the 1890s. There were usually two
or three small builders, one, formerly wheelwrights, being still in business in 1993.
One villager was a grocer in 1751. (fn. 27) Later, the
numerous shops, one well established in 1777, (fn. 28)
included, besides grocers and 2-4 butchers and
bakers, from the 1890s a local branch of the
Co-operative Society, (fn. 29) for which a large new
shop was built at the Causeway's north end c.
1990. More specialized shops suited to the
village's growth included from c. 1900 a fishmonger, chemists, and hairdressers, and from
the 1920s a furniture dealer, also by 1905 a
photographer. His successors, the Graingers,
practising 1923-52, produced many illustrations
of local life. (fn. 30) By the 1980s Burwell's numerous
shops, almost thirty by 1993, (fn. 31) were mostly scattered along the main street, fewer on North
Street, with slight concentrations at each end of
the Causeway. In 1986 a small commercial art
gallery transferred from Cambridge was opened
on North Street, (fn. 32) where a large motor business
originally started c. 1910 was expanding beyond
its original premises. (fn. 33) Another large firm,
Mitchams, probably started after the 1930s by
a local farming family, which dealt in tractors
and harvesters, was in the late 1960s based at
Berkeley House, formerly Pits Farm, off the
north end of High Town. (fn. 34)
Shipwrights were recorded in 1322 and 1361,
and a Shipwright family c. 1400. One villager
was a shipman in 1444. (fn. 35) In the early 19th century, as probably earlier, several men worked
lighters from Burwell. There was a master
waterman c. 1815-34 at North Street, (fn. 36) where
other watermen were recorded into the 1860s.
The Hobbs family, watermen in the 1810s, were
building boats there by 1841 and carried on
thatzbusiness until c. 1890; (fn. 37) it was possibly
continued by a coal merchant until c. 1920.
Burwell's industrial firms also built barges for
their own use, and until 1910 sometimes for
sale. (fn. 38) Traffic along the Lode was by then in
rapid decline: tolls paid on it for fen drainage
fell from c. £200 c. 1900 to barely £20 in the
1920s. (fn. 39)
Burwell's main non-agricultural exports
before 1800 were the clunch cut in its quarries
and lime made from it. Stone from Burwell was
used in 1295 at Cambridge castle, later at several
Cambridge colleges. (fn. 40) Masons named from
Burwell were working c. 1350 at Ely cathedral
and Windsor castle. (fn. 41) One quarry belonged by
1399 to Ramsey abbey. (fn. 42) In 1628 a Burwell
bricklayer bought a 3/4-a. meadow called, perhaps by 1584, the Quarry. (fn. 43) In the early 19th
century the Arber family, also bricklayers, were
working the High Town clunchpits, probably
covering 3¾ a. in 1804, and limekilns; (fn. 44) then, as
probably earlier, they were sited on the high
ground just east of the high street. By the most
northerly pit stood the Victoria limeworks, in
business 1885-1905. (fn. 45) Lime burning continued
in the 1940s and the clunchpits, the last worked
until 1962 by the Carters, were briefly reopened
c. 1972 to obtain stone for work at Anglesey
Abbey and Woburn Abbey (Beds.). (fn. 46) About
1900 Robert Stephenson started in the east of
Breach farm to the north-east a cement works,
employing 40 men, which remained in production until c. 1926. (fn. 47)
Burwell's most important 19th-century
industries, based in the fen, were built up by a
trading family. A business dealing in corn, coal,
timber, salt, and Baltic iron, was established in
1806 by a partnership of local men at North
Street, which also built its own windmill, but
went bankrupt in 1812. (fn. 48) Edward Ball who had
taken it over by 1820, (fn. 49) had by the 1830s a large
trade at Burwell. He also made bricks and by
1837 owned and worked the surviving High
Town windmill. (fn. 50) Even after retiring from commerce Ball ran a 450-a. farm in 1861. (fn. 51) His sons
moved into industry to exploit the opportunities
created in the late 1850s (fn. 52) for digging turf and
coprolites in the recently drained fens: by 1861
38 men were digging turf, and still c. 20 in the
1870s, from North Street, where several small
turf dealers traded and carted it. There were also
28 'fossil diggers' there in 1861, c. 50 in 1871. (fn. 53)
By then Salisbury Ball was employing 36 men
to dig coprolites, while 36 others dug them for
two other farmers. Ball also worked over 300 a.
from Parsonage Farm and ran the family's windmill into the 1890s. (fn. 54) His brother Richard was
by 1861 employing 108 men (fn. 55) to convert the
coprolites into fertilizer, using a process developed by a local man. Control of his chemical
manure works, erected 1864-5, standing on
Burwell Lode, was from 1862 shared by the third
brother, T. T. Ball. Richard (d. 1875 × 1880)
also opened, supposedly to give the diggers work
in winter, a brickworks a little to the north
beyond the old lode, eventually renamed Factory
lode. In 1881 T. T. Ball employed 33 men, at
least ten from the village, at the chemical works,
in partnership from the 1880s with W. and G.
H. Colchester, of a Suffolk fertilizer firm. By
1900 those works were linked by a private line
to the Cambridge-Mildenhall railway running
through Soham. (fn. 56) Their firm, Colchester & Ball,
continued to produce both fertilizer, by 1900
using imported phosphates, and the Burwell
White bricks, of which many late 19th-and 20thcentury houses in the village are constructed,
until G. H. Colchester retired. It was taken over
in 1919 by another East Anglian fertilizer company, Prentices, (fn. 57) which also then briefly
acquired the Droford Mineral Water works on
the high street, started c. 1809. Its former manager then continued a rival mineral water business until 1974. (fn. 58)
Prentices was in turn merged in 1929 into
Fisons, which manufactured fertilizer at Burwell
until after 1962, when only 19 people were
employed, and later used that factory for storage. (fn. 59) In 1993 the building was occupied by a
packaging firm. By 1926 a new and larger brickworks was built, with steadily growing brickpits
to its north, on Little Fen drove just south-west
of the earlier one. (fn. 60) It remained in use in the
1960s, employing c. 45 people and producing up
to 10,000,000 bricks a year. In 1966 Fisons sold
it to a Leicestershire brick manufacturer. (fn. 61)
Following the loss in popularity of white bricks,
it was closed in 1971. (fn. 62) The buildings, save for
some workers' cottages, were demolished in
1972, their two 180-ft. high chimneys being
blown up. (fn. 63)
Thereafter Burwell's largest employer was the
corrugated packaging business originally run by
A. R. Paske in the late 1940s from the former
Methodist chapel on North Street. It was taken
over in 1956 by Tillotsons Corrugated Cases,
which shortly built a large factory on a new site
south of Scotred Lane, where it employed half
the business's 300 workers by 1962, shortly
overrunning the former railway station site. (fn. 64) By
1973, when a third of the inhabitants still
worked at Burwell, Tillotsons employed 500
people. Called St. Regis Packaging from 1984,
it was still in business in the 1990s. (fn. 65) Meanwhile
a cold store, of 18,000 sq. ft., had been built in
1977-8 by a drove in the fen to the north-west. (fn. 66)
In the 1980s two industrial estates were established, one off the Reach road north-west of the
packaging factory, the other, smaller one c. 1989
on 8 a. beside the road running north-east
towards the Ness from North Street. (fn. 67) They
housed several out of almost twenty small firms
active at Burwell in 1989; some, one of them
started in 1974, were engaged in light engineering, electronics, and computer designing, others
in window manufacture and complex woodworking. (fn. 68) In 1991 Burwell had altogether c.
2,350 working adults, an increase of 300 since
1981; only a fifth were not in employment. (fn. 69)