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A History of the County of Oxford
… In 1638 and 1641 the hayward's wage was 4 d. and a peck of maslin for every yardland. 205 By that date the regulation of …
A History of the County of Wiltshire
… 3 qr. 4 bu. of barley, 4 qr. 4 bu. of oats, 4 qr. 5 bu. of maslin, 3 heifers, and 16 oxen. 652 A rental of the tenants …
A History of the County of Oxford
… pulses than barley and in addition to his wheat he had maslin in store. 526 Sheep flocks normally up to 140 or so in …
A History of the County of Wiltshire
… and curriers until the 1880s. 704 The furriery of Joseph Maslin was possibly linked with the tanning and glovemaking …
A History of the County of Worcester
… by Messrs. William Stokes and John Smith. The making of Maslin pans, kettles, and other brass and pewter ware is …
A History of the County of Oxford
… The principal crops were wheat and barley, while maslin, peas, and oats were also recorded. 101 In 1652 the …
A History of the County of Oxford
… most common crops were barley, wheat, and peas, with some maslin, which suggests that the normal four-course rotation of (1) wheat or maslin (2) peas, beans, or vetches (3) barley (4) fallow was …
A History of the County of Cambridge and the Isle of Ely
… mentioned were beans, peas, vetches, and the mixed crops maslin and dredge. 207 The demesne of Pyratts produced 140 qr. of wheat, 34 qr. of maslin, and 5 qr. of peas in 13634, and 63 qr. of wheat and maslin, 74 qr. of barley, and 10 qr. of peas in 138990. 208 …
A History of the County of Oxford
… and Barley and Oat hills, and payments in kind of dredge, maslin, and rye indicate the predominant crops. 186 In 1492 … was said to have grown during that year 1 qr. wheat, 7 qr. maslin, 8 qr. pulse, 46 qr. barley, and 40 loads of hay. 190 … 9 neifs paying 12 s. 4 d. each, 3 of them also giving some maslin. 201 In the 16th and 17th centuries the parish was …
A History of the County of Oxford
… Aston. Oats were also grown, and, less usually, rye, maslin, and vetches. 238 By the 1760s clover, sainfoin, and …