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A History of the County of Somerset
… use flour for making pastry, and to ration the feeding of oats to their horses. 127 The vestry agreed to apply 25 …
A History of the County of Gloucester
… each year. The main crops were wheat and dredge, with some oats and pulse. Only a quarter of the land was harvested by …
A History of the County of Warwick
… a gravelly marl, lying above Keuper Red Marls. Wheat, oats, and beans are grown, though the greater part of the …
A History of the County of Hampshire
… part of the parish. The chief crops are wheat, barley and oats. Manor The manor of SHERFIELD ENGLISH which Edric held …
A History of the County of Hampshire
… extent, worked in the district. The chief crops are wheat, oats, and beans. Thirteenth-century place-names which occur …
A History of the County of York North Riding
… a subsoil of Lower, Middle and Upper Lias. Wheat, barley, oats, turnips, potatoes and beans are the chief crops. The …
A History of the County of Cambridge and the Isle of Ely
… ploughed in the late 18th century and sown with wheat and oats, 59 but dairy farming remained important. In 1780 one …
A History of the County of Worcester
… of Lower Lias. The chief crops are wheat, barley and oats, but during the last twenty years much of the land has …
A History of the County of Oxford
… of wood to cook their food. He paid half a quarter of oats for churchscot, d. for pannage for every yearold pig … used for an exceptional variety of purposes, for crushing oats and beans, grinding corn, sawing timber, cutting chaff, …
A History of the County of Hampshire
… from sandy loam to clay, and the chief crops are barley, oats and wheat. The parish contains 3,849 acres of land, of …