Search
Chamber Accounts of the Sixteenth Century
… boxes, barrels and carriage thereof as by a bill appears 27s.2d., for 6 marchpanes of 3 lb the piece garnished with …
History Theses 1970-2014: Historical research for higher degrees in the universities of the United Kingdom and the Republic of Ireland
Acts and Ordinances of the Interregnum
University of London: the Historical Record (1836-1926)
… C. Sutton, Rhoda Mary Lyle: King's College for Women. Veal, Hilda Rose: King's College. THIRD CLASS. Brown, Edith …
Old and New London
… one for Adams or Dollond to lecture upon. Your knuckle of veal is the finest I ever saw.' 'It's young meat,' replied …
A New History of London
… of London, may fell openly in each market, beef, mutton, veal, lamb, bacon, pork, and other butchery or poultry wares, …
A New History of London
… for beef or pork, nor above three farthings for mutton or veal 23. But such fixed prices not accommodating themselves …
A New History of London
… A corresponding state of the nicer articles of food, as veal, lamb, pork, poultry, and fish, is hardly possible to be …
A New History of London
… side. In these are principally sold small meat, as mutton, veal, lamb, and pork, and some of the shops sell beef. In the …
Records of the Worshipful Company of Carpenters
… will. Haynes pro septem annis a die Dat. Georgius Veal filius Stephi. Veal de paroch. de Lancells in Com Cornub. Agricole pon se …