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Survey of London
… & Soffite at per ft Sup 11 0. 0. 8 For the Ovolo w th Eggs and Anchors at per ft. Sup 11 0. 0. 9 For Enriching all …
The English Fur Trade in the Later Middle Ages
… the supply of venison, boars, fish, swans, peacocks, hens, eggs, and hares for his various feasts. 3 Yet not until …
A Topographical Dictionary of England
… and cheese from Holland; grain, oilcake, wine, fruit, and eggs, from France; timber, mostly from the Baltic; and coal …
A History of the County of Sussex
… Other imports at the same period were brandy, apples, eggs, dairy products, pork, bacon, and tar. The town quay was …
A History of the County of Somerset
… private house. 14 POPULATION In the later 13th century 154 eggs were due from the parish, possibly an Easter offering … 2 d., Peter's Pence of 2 s. 9 d., 90 church scot hens, and eggs worth 6 d. 1 In 1257-8 wheat, barley, beans, and oats … lambs and nearly 11 stone of wool. 32 Church scot hens and eggs were sent to Glastonbury together with capons and geese …
A History of the County of Shropshire
… were rendered in cash. Poultry tithes were paid in eggs. 41 About 1708 the living was worth £39. 42 In 1774 I. …
A History of the County of Oxford
… success: it was revived in 1766 for corn, cheese, butter, eggs, fish, poultry, and other provisions, in 1800, … in the 1840s there were only a few dealers mostly in eggs and butter, though 'large numbers' of pigs were sold. 91 …