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A History of the County of Shropshire
… late 18th century owing to the government bounty. 89 The crop was apparently concentrated immediately north-west of … opened in 1927, sugar beet became the preponderant root crop. From the mid 19th century cattle increased while sheep …
Ancient and Historical Monuments in the County of Gloucester
… note 14. (2) Ditches (SP 076149084152), undated, show as crop-marks in two sections, following a S.W.-N.E. line on …
A History of the County of Sussex
… arable as meadow and pasture, wheat remaining the chief crop. 38 There were numerous field barns, especially in the … was slightly higher in 1909; oats were then the largest crop and numbers of cattle and pigs were greater, though … as was in owner occupation. Wheat remained the chief crop and stock kept were 133 beef cattle, 759 pigs, 278 sheep …
A History of the County of Oxford
… were also grown. The sale of such a large part of the oat crop suggests that the meadows and demesne pasture provided … and peas. In 1587 barley seems to have been the main crop: three Yarnton farmers were to take weekly to Oxford … centre for raising pigs. Wheat was the principal arable crop, with barley and oats also grown, and a high percentage …
An Inventory of the Historical Monuments in the County of Northamptonshire
… which are available but its outer ditch can be seen as a crop-mark, 30 m. in diam. with an inner ditch 25 m. in diam. … ( BNFAS, 4 (1970), 15; CUAP, ZF51). Fig. 120 Yarwell (2) Crop-marks Fig. 121 Yarwell (3) Roman building and crop-marks b(4) Roman settlement (?) (TL 07229768) may lie …
A History of the County of Oxford
… are abundant signs of undated prehistoric settlements; crop marks and pottery finds indicate Romano-British …